Showing posts with label wedding. Show all posts
Showing posts with label wedding. Show all posts

December 18, 2016

Gwynevere baptism cake




chocolate mud with dark choc ganache

February 28, 2015

Bush walking 40th birthday cke













5-7 inch chocolate mud cakes with chocolate ganache

November 1, 2014

80th birthday: vintage rose and music cake






4-6-8 combination
4 inch dummy
6 inch lemon white chocolate mud with white choc ganache
8 inch jaffa flavour cake with dark chocolate ganache

July 5, 2014

Baby baptism





4'-6' combination
chocolate mud cake with chocolate ganache

October 11, 2013

Magnolia Wedding cake





chocolate mud cake with chocolate ganache

June 27, 2013

Cupcake Decorating Classes for Term 3


The following classes are held at North Sydney Community Centre.
Contact me if you are interested in a private or small group class.

Buttercream Swirl Masterclass
(click here to sign up)




Fondant Cupcakes:  Ruffles and Flowers





March 12, 2013

40th birthday celebration with Wallace and Gromit






All choc mud with dark choc ganache (4-6-8): top 2 were my choc mud recipes, bottom was planet cake's choc mud - tasted fairly similar, planet cake's might have been a bit sweeter

March 11, 2013

Daisy cake - Get Well Soon



Chocolate sponge cake with cookies and cream buttercream filling covered in choc ganache

February 9, 2013

Daisy cake





5-7 combination:  chocolate sponge with cookies and cream filling

October 31, 2012

Butterflies and flowers
















2 tier cake:  5'-7' cake
2 single cakes:  5'
All cakes were chocolate mud cake with white chocolate ganache

August 19, 2012

All things roses - 3 tier cake

Design of cake was based on Cath Kidtson designs


 Giant Roses!

 Brushed Painting...


Sugar, Ribbon and Paper! remake of the one of the top rose - added some light pink hand pulled flowers, hydrangeas an some ribbon.  Letters were doing using my Cuttlebug machine!

4' Top cake:  fruitcake with marzipan
6' Middle cake:  fake
8' Bottom cake:  carrot cake with white chocolate ganache

August 7, 2012

White on white with a large magnolia flower




6-8-10``combination - all fruitcake
bottom tier:  filigree dasmask stencil over pearlized fondant
middle tier:  alternating matte and pearlized stripes of fondant
top tier:  pearlized

May 31, 2012

Joanna and Ryan's Wedding Cake: Every good and perfect gift!

We flew back to Toronto for my sister-in-laws wedding and this was the fruits of my labour:


These cute figurines were in her invite






6' 10' 14' - chocolate mud cake with dark chocolate ganache