40th birthday celebration with Wallace and Gromit

All choc mud with dark choc ganache (4-6-8): top 2 were my choc mud recipes, bottom was planet cake's choc mud - tasted fairly similar, planet cake's might have been a bit sweeter

Daisy cake - Get Well Soon

Chocolate sponge cake with cookies and cream buttercream filling covered in choc ganache

Happy Valentines

Daisy cake

5-7 combination:  chocolate sponge with cookies and cream filling

Christmas cake pops

Christmas Fruitcakes and other gifts

Fruitcakes soaked in brandy

Homemade Christmas cookies

Homemade vanilla

Preschool Graduation Cake

Top tier:  dummy cake

8' bottom tier:  chocolate sponge with cookies and cream filling

Specialty christmas Cake Pop Class

Come and learn the hippest trend in cake decorating - the cake pop!  Getting a bit tired of the old cupcake? What is better than cake on a stick?  Maybe give yourself or a fired the gift of a cake pop class!

This class will include:

• hands-on experience in making cake pops from the crumbling stage to the decorating stage
• tips and tricks to help you successfully make cake pops
• learning to make the basic round cake pop
• creating novelty shaped cake pops (Christmas tree)
• using simple fondant to embellish your cake pops (bauble)
• giving texture to your cake pops (swirl)

Each student will bring home a set of 6 specilaty Christmas cake pops. 

Al materials included.

Bring an apron.

Cost: $75

Max number of students:  6  (4 spots available)

Date:  Mon Dec 17, 7:30pm (2-2.5hrs)

Locations:  St. Leonards (around the rail station)

If you have any questions or would like to sign up, contact me at sugarcreationbycindy@gmail.com

If you're interested in having a cake pop dipping birthday party with a small group of friends, that can also be arranged - pre-made cake pops are supplied and you and you friends can have a fun hour dipping them in chocolate and decorating

Belle and Rapunzel cakes

6-7-8'  cakes - chocolate sponge with cookies and cream italian meringue buttercream

6-7-8' cakes - lemon almond cake with lemon curd italian meringue buttercream

strawberry thank you cupcakes

Butterflies and flowers

2 tier cake:  5'-7' cake
2 single cakes:  5'
All cakes were chocolate mud cake with white chocolate ganache

Cake Classes for Oct/Nov 2012

1.  Christmas Cupcakes

October 27:   http://ww.northsydneycentre.com.au/cart/detail.php?zk_webcourseid_p=2550
November 3:  http://www.mec.nsw.edu.au/modules/details?ModuleID=41825

2.  Christmas Present Cake - covering a fruitcake with marzipan then with fondant

October 21:  http://www.mec.nsw.edu.au/modules/details?ModuleID=41828

3.  Mommy & Me No-Bake Cake Pops - kids will love to make these treats!

Cake Pops are the new kids on the block

no-bake cake pops!
a farewell cake for my daughter's preschool teacher

Snoopy vs the Red Baron

Chocolate mud cake with white chocolate ganache

All things roses - 3 tier cake

Design of cake was based on Cath Kidtson designs

 Giant Roses!

 Brushed Painting...

Sugar, Ribbon and Paper! remake of the one of the top rose - added some light pink hand pulled flowers, hydrangeas an some ribbon.  Letters were doing using my Cuttlebug machine!

4' Top cake:  fruitcake with marzipan
6' Middle cake:  fake
8' Bottom cake:  carrot cake with white chocolate ganache

Princess Cupcake class: all things pink and purple

Set of 5 cupcakes covered in the Princess cupcake class

Giant swirly cupcake

bottom of the cupcake: chocolate sponge cake
cupcake dome: rice krispy treats!

White on white with a large magnolia flower

6-8-10``combination - all fruitcake
bottom tier:  filigree dasmask stencil over pearlized fondant
middle tier:  alternating matte and pearlized stripes of fondant
top tier:  pearlized